by Chef Hootie on February 28, 2011
• 6 C. Cooked, cubed potatoes
• 8 Hard boiled eggs, chopped
• 1 Tsp. Seasoned salt
• 3/4 C. HOOTERS Wing Sauce (Medium or Hot)
• 1/2 Green pepper, diced
• 1/2 Red pepper, diced
• 3/4 C. Mayonnaise
• 1 Tsp. Black pepper
• 2 Scallions, minced
Mix everything together and this spud salad's for you.